{"product_id":"eddikemoderkultur-eddikemoder-404p","title":"Vinegar mother","description":"Wine vinegar is produced using a culture, which is colloquially called a vinegar mother.\n\nThis culture, which is a colony of acetic acid bacteria and resembles a jellyfish, can transform wine into the finest wine vinegar by oxidizing the alcohol to acetic acid when the alcohol content in the liquid is below approx. 10%.  Wine vinegar is often associated with finer cooking, but in everyday life it can give the meal an extra twist. Wine vinegar can be used, for example, for salads, marinating meat and as a flavor enhancer in sauces.\n\nThe mother of vinegar is placed in the specially designed French jar with a tap, and if you then remember to think about your mother of vinegar at regular intervals when you have a glass of red or white wine, you will be able to keep your mother of vinegar alive for many years.\n\nThe vinegar can also be made from beer instead of wine.\n\nIn France, it is customary for a mother to give her daughter a mother of vinegar when she gets married.\n\nInstructions for making wine vinegar with vinegar mother culture are included.\n\nSee the full list of equipment and ingredients for the production of \u003ca href=\"https:\/\/hjemmeproduktion.dk\/shop\/vineddike-eddikekrukker-11c1.html\"\u003ewine vinegar here\u003c\/a\u003e.","brand":"Dansk Hjemmeproduktion","offers":[{"title":"Default Title","offer_id":54315574559047,"sku":"7054","price":113.6,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0976\/8029\/4215\/files\/Eddikemoder_32feede9-c271-4c44-ac57-41485a47bd86.jpg?v=1783943729","url":"https:\/\/dansk-hjemmeproduktion.myshopify.com\/en\/products\/mother-of-vinegar-404p","provider":"Dansk Hjemmeproduktion","version":"1.0","type":"link"}