Mandoline cheese cutting knife for curd, coarse

Cutter for curd.

Spacing between the wires: 1 cm

The alternative to using a knife to cut the curd. Gives an even cut.

Can also be used for slicing boiled potatoes and mozzarella.

Made of aluminium with a food-grade coating. The cutting wires are made of stainless steel.

Width: 11.3 cm
Spacing between the wires: 1 cm
Length of the mandoline part: 11 cm
Length including handle: 25.7 cm
Thickness: 1 cm

5-year guarantee

Made by Westmark, Germany