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Casing
FR Amber casing for salami, dia. 5.8 cm / length 40 cm, 1 pc
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Casing
FR clear casing for salami, dia. 5.8 cm / length 40 cm, 1 pc
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Casing
FR mahogany casing for salami, dia. 5.8 cm / length 40 cm, 1 pc
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Casing
FR black casing for salami, dia. 5.8 cm / length 40 cm, 1 pc
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Sausage mix
Frankfurter, sausage mix for making 2.35 kg of sausages, 200 grams
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Sausage mix
Frankfurter, sausage mix for making 9.95 kg of sausages, 850 grams
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Ripening culture
French 'fast-ripening culture', Geotrichum candidum, vegan, 5 g
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Ripening culture
French fast-ripening culture – Geotrichum candidum for white-mould cheese (2 g)
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Piping bag
